the band AC / DC was formed in 1973 by brothers Malcolm and Angus Young.in 1976 the group sign the international deal with atlantic records the member : Angus Young Cliff Williams Stevie Young Chris Slade past member: Brian Johnson Malcolm Young Dave Evans Larry Van Kriedt Colin Burgess Neil Smith Ron Carpenter Russell Coleman Noel […]
Billets dans la catégorie Classe de M. Marc-André Pelletier
Metallica
Metallica is a big band of the American history the band born the 28 October 1981 when drummer Lars Ulrich and guitar player/signer James Hetfield got together via Ulrich’s LA Recycler newspaper ad.
The Roots Jérémy Picard
The Roots The Roots are a jazz-pop band originaly from Philadelphia (U.S.) They are curently ranked number 7 on the best hip pop groups of all time. The group was founded in 1987 by Black thought and Questlove. Current members : Black thought(rap), questlove(drums), kamal gray(piano),F Knuckles(percussion), Captain Kirk Douglas(guitar),Damon Bryson(sousaphone),Mark Kelley(basse),James Poyser(piano) Their very […]
Cafeteria Menu
Day 1: Curry chicken(200 calories 500 mg) Snapper with mango salsa (100 calories 100 mg) Peach milkshake (50 calories 200 ml) Banana bread (60 calories 1 piece) Day 2: Three cheese chicken penne (225 calories 400 mg) Grilled chicken and spinach salad (100 calories 200 mg) Apple rasberry milkshake (55 calories 200 ml) Fruit cake without […]
cafeteria menu
monday : Chicken breast and the fries tursday : spagatti and garlic breast Wednesday : stew and ploys tursday :  Chinese pat and orange crush or orange juice Friday : lasagna and potatos Saturday : beef with pork and riz sunday : eggs with coffee and bacon my name is Xavier and my cafeteria menu […]
my favourite band
Is Twenty 0ne pil0ts are 4 guys: Tyler Joseph sings , Josh Dun plays drums , Nick Tomas and Chris Salih plays guitar the singer is Tyler Joseph, the music is a mix of alternative hip hop , Indie pop , Rock It started in 2009 fact 1 the letter o is changed for the […]
cafeteria menu
Monday :stew :fruit salad :apple = 306 Thursday :beef :vegetable soup :orange = 282 Wednesday :tomato soup :chicken :kiwi = 356 Tuesday :Italian pizzas :lime = 318 Friday :egg sandwich :beet :apple = 215 1 week =1477
cafateria menu
this is my cafateria menu it was not completed because i ran out of time , so hear it is… Day 1 Turkey and squash soup (238 calories) Drink : apple juice (117 calories) Desert : half-banana (52.5 calories) Day 2 Broccoli-cheese pie (209 calories) Drink : orange juice (112 calories) Desert : half-apple (58 […]
Menu Cafeteria Jolène Morin
Day 1  Chicken leg 1 small, Sliced carrots ½ cup, Apple 1, Pure orange juice 8 oz 289 calories Day 2  One small bowl of Spaghetti with a half cup of meat sauce , Corn 1 cup, Fruit bar 1 bar, Water 16 oz 391 calories Day 3  One sliced of Pizza cheese and vegetables , Garden salad 1 cup, Clemantines 2, […]
Cafeteria menu Maïna Turgeon
Monday:meatloaf(218cal.),mashed potato(24cal.),carrots(27cal.),fruit juice(74cal.)and fruit salad(37cal.) total of 380 cal. Tuesday:chicken noodle soup(100cal.),turkey sandwich with whole wheat bread(140cal.),fruit juice (97cal.)and chocolat pudding(63cal.) total of 400 cal.  Webnesday:Italien spaghetti(130cal.)ceasar salad(75cal.)milk(97cal.) and carrots cake(102cal.)total of 400 cal. Thursday:chicken burger (175cal.),pasta salad(125cal.),crudités(20cal.),water(0cal.)and fruit salad(37cal.) total of 357cal. Friday:steak sub(200cal.), garden salad with dressing (75cal.),banana bread(49cal.) and orange juice(70cal.) total=(394cal.)
Cafeteria Menu: Jérémy Picard
Day 1 : spicy indian chicken (2 legs) with green masala, red Pepper cheese (fits in your hand), water (500 ml), gooey chocolate chip pancakes 2. 335 calories Day 2 : chile pork (200g), tex mex pinto bean spread(50ml), water(500ml), greek yogourt cheese cake (1 piece). 355 calories Day 3 : grilled cod 1, cheese […]
Cafeteria menu…
Hey guys today I’m gonna show you a cafeteria menu… Monday: Lasagna= 358 calories, apple juice= 30 calories and yogurt=34 calories for dessert. Total…422 calories Tuesday: Pizza casa di mama ( hamburge, ham and cheese )= 185 calories, milk= 46 calories, vegetable soup= 63 calories and a piece apple pie= 130 calories for dessert. Total… 423 […]
Cafeteria menu
Hi guys, today i’m going to show you a cafeteria menu. On monday: For lunch they are going to eat chilli(180 calories), for drink some milk(122 calories) and for desert they going to eat some yogurt(80 calories).The kids are going to have a lunch of 382 calories on monday. On Tuesday: For lunch they are […]
menu
Day one: Spaghettit , apples juice and oranges for dessert 360 calories Day two: chicken sub in the sub we have  salade, tomatoes and mayo  , milk and banana bread. 400 calories Day three: chicken pot pie in the pie we have  carottes, peas, chicken,  and pure orange juice . 396 calories Day four: ceaser salade , water and […]
My favorite band
My English teacher ask us to make a project about our favorite band.
Word cooking
Hi everybody, I will talk about words we use when cooking, 1:Beat: is to mix two or more ingredients with a spoon. 2:Chill: to place in the refrigerator until cold. 3:Combine: to put two or more ingredients together. 4:Dice:Â to cut food into small inch cube shaped pieces. 5:Mash: to squash cooked or very ripe foods […]
New words !!!
1- mix mean to combine to ingredients in a bol. 2- cut mean that you take a piece of meat and you divise it in two. 3- Add mean to put ingredients together.
new words
Aerate : to aerate milk in order to remove oders Blacken : to darken a color of an object Butterfly : split a piece of meat almost in two and spread it out flat. Devil :To prepare food with hot or savory seasoning Dice : it means to cut food small ¼ squares Drizzle :to drizzle melted butter over asparagus
new word
Here is  the new word that I learned. julienne: Julienne is like when you want to cut in smaller and taller blacken: when you bake it, it’s look like black. Blend: it meen that when you put two or more things to mixte caramelize: means that when your dessert comes like gold to dark brown depending on […]
Cooking words!
Hi! I’m going to explain you some cooking vocabulary: Char: Material that has been charred. Baste: Pour juice or malted fat over (meat) during cooking in order to keep it moist. Debone: Remove the bones from (meat,poultry,or fish),especially before cooking. Deglaze: Dilute meat sédiments in (a pan) in order to make a gravy or sauce, typically using […]
Cooking words!!!
Hey guys, today I’m gonna tell you some cooking words (definitions): Baste-> Pour juices or melted fat over (meat) during cooking in order to keep it moist. Poach-> Cook (egg) without its shell, in or over boiling water. Debone-> Remove the bones from (meat, poultry or fish), especially before cooking. Pop-> Put something in the […]
New word !!!
Bake: Bake mean to cook food with  dry heat.
cooking
hi everybody today i’m going to explain to you some cooking words. uncured: the act or a method of preserving meat, fish, etc., by smoking, salting, or the like. baste: to moisten (meat or other food) while cooking, with drippings, butter, etc. zap:Â to cook in a microwave oven. truss: to make fast with skewers, […]
cool
cool c’est froid
Common cooking vocabulary
Common cooking vocabulary. Grease : ex: greasing a pan with oil Grill :cooking on the barbecue knead: streching dough mix: incorporating different ingredients while stiring measure : quantity, ex: half a cup of flour, 1 tbsp of butter, ect
Common cooking vocabulary
Barbecue: used to refer to grilling done outdoor. Melt: use heat to make something from solid to liquid. Dry: make something dehydrate. Boil: heat a liquid until bubbles break continnualyon the surface. mix: combined ingrédients and mix it together.
Cooking words
blacken=making it blacker blanche=making It whiter bone=put a bone in the meat to give it flavor bread=add cracker crumbs to the meat butter Fly=cut tiny slice of meat
My expression
This is my English project . 1-Find what is my idiom.
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